Mostrando postagens com marcador sauces. Mostrar todas as postagens
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31 outubro 2018
EASY MAIZE OF GARLIC BUT
crédito imagem: https://www.unileverfoodsolutions.com.br
Ingredients:
- 1 garlic;
- chopped parsley and chives (about 3 tablespoons, it can not be too much if it does not take away the taste of the garlic, it is only to give color);
- 1 tablespoon of butter or olive oil;
- 1 pot of mayonnaise of the brand of your preference (500g).
Method of preparation
Cut the garlic into thin slices. Heat a pan, put the butter or olive oil and saute the garlic.
Then let it cool.
In the blender, put the whole mayonnaise, the parsley and chives, the garlic lettuce after cold.
Beat well until smooth.
Then transfer the mayonnaise to a bowl with a lid, store in the refrigerator.
Source https://www.beautyinforlife.com/2016/12/receita-do-dia-maionese-de-alho-poro.html
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